Off the hook
winter menu
Our menu changes FREQUENTLY based on what is in season and what is available. Here is a sample of our winter 2025 menu
(items and prices subject to change without notice)
Small Plates
$12
STEAMED EDAMAME
with salt & lemon or spicy chili crisp (Vn, GF)
$12
$24
MIXED SEAFOOD CEVICHE
Salmon, tuna, hamachi, mango, cucumber, albacore, coconut milk, ceviche dressing (GFO)
$24
$22
Pecan Prawns
crispy shrimp, creamy honey sauce, candied pecans (GF)
$22
$18
Sweet & Sour Crispy Eggplant (Vn, GFO)
$18
$20
CRUNCHY MISO SALAD
homemade dehydrated miso, baby spinach, parmesan,crispy leeks, olive oil, yuzu (GF)
$20
Main Courses
$38
Lobster Mac & Cheese
Atlantic lobster, three cheese mac & cheese, arugula salad
$38
$30 (add prawns +$10)
Lemon Cream Pasta
Farfalle pasta, arugula, capers, pine nuts, caramelized onions (VN)
$30 (add prawns +$10)
$30
Crispy Chicken Cutlet
Cabbage salad, mandarin oranges, ginger sesame dressing, fresh herbs
$30
$34
Penang Coconut Curry
Thai red curry, mushroom, carrot, broccoli, white rice (VN) (add prawns +10)
$34
$32
Gin-battered wild salmon fish & chips
Parsley dill slaw, fried caper aioli (GF)
$32
$6
Substitute arugula side salad for fries +
$6
$42
Organic Fraser Valley Flat Iron Steak Frites
Crispy Fries, parsley dill slaw, housemade bearnaise (GF)
$42
$25
OTH DOUBLE SMASHBURGER
Organic beef, cheese, pickles, ketchup, fries (GFO)
$25
Sides
$10
Arugula side salad
lemon vinaigrette dressing (vegan, GF)
$10
$8
French fries (GF)
$8
SUSHI SPECIALS
$22
SUNSET BEACH ROLL
smoked salmon, avocado, cream cheese, with smoked albacore tuna, smokey mayo
$22
$22
BOOTH BAY ROLL
ahi tuna, avocado, topped with salmon, spring onion, sweet chili aioli, & unagi sauce
$22
SASHIMI - 3 pcs sliced fish
$14
Benizake
BC SOCKEYE SALMON
$14
$12
Ahi
Tuna
$12
$11
Binnaga
Albacore tuna
$11
$14
Unagi
Eel
$14
NIGIRI SUSHI - 2 pcs on rice, GFO
$12
Benizake
BC Sockeye Salmon
$12
$10
Ahi
Tuna
$10
$9
Binnaga
Albacore tuna
$9
$12
Unagi
Eel
$12
Sushi Rolls - 6 pcs
$24
Surf & Turf Roll
crab, avocado, chili aioli, spring onion, topped with torched sliced steak, yuzu koshu and crispies
$24
$20
Long Harbour
albacore tuna, mango, cream cheese, flash fried with panko, spicy mayo & unagi sauce
$20
$17
North End
Crispy Spicy Albacore tuna, Cucumber
$17
$18
Vesuvius
Shrimp tempura, Avocado, cucumber, spicy mayo
$18
$18
Ganges
Rock crab, cucumber, avocado, wasabi mayo
$18
$17
Fulford
BC Sockeye Salmon, avocado, sweet chili aioli
$17
$16
Channel Ridge Roll
Yam tempura, mango, cucumber, mixed sesame seeds, sweet chili aioli
$16
$18
GALIANO
ahi tuna, cucumber, bbq eel, masago roe, avocado, seet unagi sauce
$18
KIDS
$16
ORGANIC SMASHBURGER
Organic beef (single patty), cheese, pickles, ketchup, fries (GFO)
$16
$15
CHICKEN FINGERS
carrot sticks, fries
$15
$12
Avocado Maki Roll
no wasabi, cut in 8 smaller pieces
$12
$12
Cucumber Maki Roll
no wasabi, cut in 8 smaller pieces
$12
$12
Mango Maki Roll
no wasabi, cut in 8 smaller pieces
$12
$9
KIDS SUNDAE
Vanilla ice cream, chocolate sauce, rainbow sprikles, whipped cream & a cherry
$9
Sweets
$12
Callebaut Chocolate Pot De Creme
Fresh whipped cream, vanilla bean sea salt, mint
$12
$14
Glenfiddich Butterscotch Budino
Fresh whipped cream & candied pecans
$14
$9
"Under the Sea" Sorbet
Raspberry Lime & Mango
$9